Topped with lettuce, tomatoes, onions, guacamole and sour cream. Attractions / Its elegant dcor offers an ideal location for fine dining, attracting numerous San Antonio diners. The open-air restaurant offers a natural ambiance that blends a historical setting with modern art. Get more information and book your Texas Hill Country & LBJ Tour from San Antonio TODAY!!! Celebrating a birthday? Choice of enchilada, taco, tostada, tamale, quesadilla, or burrito, served with rice and beans. Roast Turkey Cobb. Three scrambled eggs mixed with tomatoes, onions and jalapeno peppers. Unlike major cities, San Antonio has managed to blend fine dining establishments with classics. $$$ To avoid all that, we recommend that you make reservations ahead of time. Hours vary by restaurant. Enjoying the best flavors of San Antonio doesn't have to leave your wallets empty. Popular entrees include Buratta, Arancini ai Gamberi, and Caprese. The restaurant offers an outdoor patio seating with hill country views and an elegant space. Topped with bell peppers, mushrooms, onions, lettuce, pico de gallo, guacamole and sour cream. A traditional house blend of fresh tomatoes with herbs and spices. Its interior offers an elegant purple-hued bar and a custom-made cobalt blue piano. Profilo richiesto. Do Not Sell or Share My Personal Information. see review. Tilapia fillet tacos filled with pico de gallo, lettuce, and sour cream. It offers an extensive menu with stunning vegetable dishes, Italian classics, and fresh pasta alongside a comprehensive wine list. Sauted with hot peppers, onions and potatoes. Explore the heritage of country music in Luckenbach, then sample wine (additional fee) at a local vineyard as you return to San Antonio. Grilled breast of chicken sauted in a garlic cream sauce in a bed of fettuccini. Shrimp cooked with mushrooms, onions, and bacon in a sweet-tangy tomato and garlic sauce. (Ana Venegas, Orange County Register/SCNG) The . Copyright 2023 KSAT.com is managed by Graham Digital and published by Graham Media Group, a division of Graham Holdings. Topaz and Vista Grille at the adult & resort pools offer healthy cuisine and inventive poolside cocktails. Their menu emphasizes simple, flavorful dishes with popular entrees like Le Steak and Sandwich au Fromage Raclette. Its interior offers a rustic room with elegant chandeliers, chic furniture, and ceiling-to-floor windows. Adjacent to Sire Bar, Bocado is home to our charcuterie boards, made with the finest smoked meats and gourmet cheeses. Popular entrees include beef stew with ancho and guajillo chile or the rahjs de chile poblano in creamy queso. Distance: 0.16 miles, Jack's Family Restaurant ($) Lime, Kiwi, Mango, Strawberry, Peach, Blackberry, Raspberry, Watermelon, Pina Colada, Pink Panther. The chef-driven restaurant offers seasonal contemporary North American cuisine with French, American, Vietnamese, and Italian influence. Priced at $110 per person. A combination of fresh shrimp, scallops and whitefish, sauted in a zesty tomato sauce over polenta. Starting in 2019, the restaurant has gained popularity over its popular dishes like Picanha, Brazilian apple salad, bife de ache, and Caipirinha cocktail. OPEN DAILY:Dinner: 4:00 PM - 10:00 PMTo-Go Orders: 4:00 PM - 10:00 PM. The restaurant was established by Steve Clemens, an expert with over 30 years of experience at an upscale steakhouse. Share . Diced tomatoes, garlic, basil and mozzarella cheese (no sauce). Expect a delicious made-from-scratch menu, a full bar, craft cocktails, & 24 beers on tap to cool off after a round of golf. Due to its minimalist design, the restaurant features a limited dining space and reservations are highly recommended to avoid missing a spot at one of its tables. Parties of 18 or more must order off the banquet menu. Popular entrees include lobster ravioli on arugula, and Szechuan pepper cured salmon. Mary Claire Patton has been a journalist with KSAT 12 since 2015. Including a full-service coffee bar, home-made ice cream, wine bottles, and small gifts and trinkets, Henriettas is your one-stop-shop for your quick needs. To-go orders available during operations hours, Cookie Settings / Do Not Sell My Personal Information. Choice of chicken or beef, Crisp flour tortilla chicken, beef or pork, piled high with beans, cheese and mild sauce. Click to add your description here. Chambord, Kahlua, Baileys and ice cream. It includes favorites like Outlaw Kitchens, Brasserie Mon Chou Chou, Range, Battalion, and Bistr09. Strawberry, Kiwi, Mango, Peach, Blackberry, Raspberry, Watermelon. Two flour tortillas filled with cheese, shredded beef or chicken, deep-fried and cut in pieces on a bed of lettuce and topped with pico de gallo, guacamole, and sour cream. and vegetables in a rich tomato sauce. It features a full bar, a tiled pizza oven, and private dining spaces. Add salmon, shrimp or chicken for an additional charge. Tender dusted shrimp, fried to perfection. Shrimp cocktail with lime, avocado, cilantro, jalapenos, onions, and tomatoes. Call (503) 838-1304. Domingo Restaurante was started by chef Arturo Trevino. Compliment your charcuterie with a delectable assortment of chocolate truffles and sweet treats. See restaurant menus, reviews, ratings, phone number, address, hours, photos and maps. Deep fried with beans, cheese and beef, chicken, pork, asada or carnitas. Directory / In short, get ready to enjoy an amazing mix of flavors that will fill your stomachs like never before. Explore the Best OpenTable Restaurants in Every City, Brasao Brazilian Steakhouse - San Antonio, Galpao Gaucho Brazilian Steakhouse - San Antonio, The Best Breakfast Restaurants in San Antonio, 23 San Antonio Restaurants to Connect In For Mother's Day, The Best Brunch Restaurants in San Antonio, 68 San Antonio Restaurants to Love This Valentine's Day, Discover the Best New Restaurants in San Antonio, The Best Mexican Restaurants in San Antonio, Aldo's Ristorante Italiano - San Antonio, Battalion, Biga on the Banks. It offers light late-night dishes, a limited selection of appetizers, tacos, and bar snacks. Proceed to the restaurant's website Upload menu. Started by Mark Bliss in 2012, the restaurant offers a rotating menu of vegan-friendly options, small plates, salads, and mains. Topped with a salsa Mexicana. (Proper I.D. If you find yourself dreaming of the Texas Hill Country, savory comforts, spice, and the sultry depth of a fine burgundy, Signature Restaurant is the answer. Sitting in the downtown area of San Antonio, this innovative bar and lounge offers craft cocktails, river walk views, and a wading pool. Pasta with Marinara or Meat Sauce. Meat, rice and beans inside a flour tortilla. Two enchiladas topped with pumpkin seed sauce. There will also be plenty of newcomers to the scene including Allora, Sari-Sari Supper Club, Ambler Texas Kitchen + Cocktails, and Naco 210. SAN ANTONIO Restaurant weeks are about to return to San Antonio and that means many popular restaurants will offer special three-course prix-fixe menus for diners. It was established in 2020 by Jason Stout. Seafood Chimichanga filled with crab, shrimp, and vegetables. Seasoned and sauted in our zip sauce. Two enchiladas topped with two eggs over easy. Ghost towns in Texas: 10 abandoned places for a fun road trip from San Antonio. Some great restaurants offering lunch on the cheap include Benjies Munch, BBs Tex Orleans, Brasserie Mon Chou Chou, and Dorregos at Hotel Valencia. Its interior blends with its surroundings and offers a modern and rich cultural dcor. And once a month, 2M offers barbacoa, elevating a South Texas tradition into transcendence. Hotels / Even a great selection for desserts. Unwind with amazing Tex-Mex cuisine and hand-crafted cocktails at Primero Cantina. Strips of beef sauteed with bell peppers, tomatoes and onions in a mild sauce. SweetFire Kitchen features an open-air exhibition style kitchen that showcases new twists on regional, home-style Texas cuisine. Prix-fixe menus will range from $20 and $30 for lunch, and $35, $45 and $55 for dinner, with to-go options at select restaurants. If you have not visited there then you certainly should! Served with rice and beans, lettuce, guacamole, sour cream, pico de gallo and choice of tortillas. From French cuisine to good old-fashioned comfort food, downtown San Antonio has something for everybody. Popular for its dishes prepared in French style, this restaurant offers free-flowing drinks and comfort food showcasing flavorful fares from all regions of France. Topped with lettuce, tomatoes, guacamole and sour cream. Delectably seasoned and broiled salmon fillet, prepared with a creamy dill sauce. It boasts an expansive wine list and a French-themed countryside dining space with Renaissance paintings. Since I am a pesco vegetarian, I would not have even tried it, if it . OPEN DAILY:11:00 AM - 6:00 PM (Saturdays)To-go orders available during operations hours, 16641 La Cantera Parkway, San Antonio, TX 78256 USA, Reservations: 210-558-6500 Hotel: 210-558-6500 Fax: 855-821-5143, Local Time: 9:19 AM Local Conditions: 66 F. If you need a more accessible version of this website, click this button on the right. Available at our Chart House San Antonio location only. And this years list is a pretty exciting one!!! Shrimp and octopus cocktail with lime, avocado, cilantro, jalapenos, onions, and tomatoes. American Unlike major cities, San Antonio has managed to blend fine dining establishments with classics. A combination of fresh shrimp, scallops and whitefish, sauted in a zesty tomato sauce. Bliss Restaurants narrow skylights and big windows add an extra rejuvenating glow with its longleaf pine tabletops. Friday: A peasant soup made with pasta and beans in a tomato base. Includes soup or salad, a side dish of spaghetti and our famous baked bread (upgrade to Caesar 1.95 or Specialty Salad 2.95). It offers an entertaining atmosphere for diners with live performances from mariachi bands. We hand stuff our pastas, roll each and every tortellini and cannelloni, bake our own bread, and make our own sauces fresh from our private stock of Sicilian recipes. San Antonios vibrant and diverse restaurant scene is an essential part of our city and is also a crucial element of the hospitality and tourism industry, said Culinaria CEO Suzanne Taranto-Etheredge. Book now at Supper in San Antonio, TX. For your convenience, the resort offers a variety of delicious in-room dining options available. see review, i asked for buffalo sauce and yall gave me barbecue. OPEN DAILY:11:00 AM - 6:00 PMTo-go orders available during operations hours. Strips of beef or chicken sauteed with bell peppers and onions inside a flour tortilla. $21. HOURS:Dinner: Monday Saturday from 5:30 PM 10:00 PMSunday Brunch: 10:00 AM 1:30 PMSunday Dinner: 5:30 PM 9:00 PMSignature Hour: Monday - Friday from 4:30 PM - 6:00 PM. Fresh squid steak sauted with lemon, garlic and capers. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Fratellino's Italian Restaurant is the premiere Italian Restaurant, now at 600 S. Brea Blvd., Brea, CA. Add to compare. All rights reserved. Only drive thru. The menu specializes in Tuscan dishes that utilize various fresh handmade ingredients alongside an extensive wine list. Two enchiladas topped with onions, bell peppers, and sour cream. Italian breaded rice balls stuffed with cheese and served over marinara sauce. Flour tortilla stuffed with a choice of meat, cheese, tomatoes, onions, on a bed of lettuce topped with guacamole and sour cream. Ask your server about menu items that are cooked to order or served raw. Advertise with us | Contact us | Privacy Policy | Terms of Use | Site Map, The DoSeum Childrens Museum Arrives in San Antonio, First Bite: Southerleigh Restaurant and Brewery, Five Facts About Floyd Mayweather You May Not Know. Strips of beef sauteed with bell peppers, tomatoes and bell peppers. Popular entrees at Ida Claire include crawfish corn beignets served with mustard remoulades and wagyu pimento cheeseburger on a sweet potato bun. Popular entrees include rigatoni alla Siciliana and quaglie alla griglia in saffron-tomato sauce. This Brazilian Steakhouse is popular for its seared meat served on swords. Crisp flour tortilla layered with melted cheese. Popular entrees include Cote de Boeuf bone-in rib-eye, and chophouse salad tossed in Thousand Island dressing. Review. Choice of chicken or beef topped with lettuce, cheese, and tomato in a deep fried taco shell. Earl's Creamy Chicken Soup. Taste classic Tex-Mex, authentic Creole, and more. Shrimp sauteed with bell peppers and onions in a sour cream sauce. Its menu focuses on contemporary North American dishes like signature Chicken Fried Oysters and Oak Grilled Beef Tenderloin. Sales tax will be added. It offers modern Mexican cuisine alongside live music entertainment with jazz nights weekly. Three-Course Menus for Dinner ($35, $45 AND $55) Tortilla chips, pollo asado and white cheese in a delicious sauce. Tuesday: 10 years of age and under. We'll get back to you soon. $ 13.95 Caesar Salad $ 9.95 Add Grilled Chicken or Fried Chicken + $ 3 Four deep-fried corn tortillas with cheese, shredded beef or chicken, cut in half on a bed of lettuce and topped with pico de gallo, guacamole and sour cream. At Supper, chef John Brand and executive chef Jaime Gonzalez use straightforward and creative ways to develop North American dishes. Topped with guacamole and cooked green onions. Monday: Add Hours If you want to eat out or have your food delivered to your location, many restaurants are also offering to-go options. After 10 succesful years doing business in Fullerton, they relocated their business to Brea. Breaded chicken breast, mozzarella cheese and a side of sauce. Tender shrimp sauted with garlic, butter and wine. Battalion offers a cozy interior with a red-lit buzzy hub, elegant furniture, and low-hanging giant chandeliers. Prosciutto, salami, nduja, mortadella, soppressata, cappucollio Reggiano parmesan, asiago, provolone and fresh mozzarella. Chef and owner Della Cassa opened this restaurant in October 2017. I didn't realize it was a different restaurant until we got the menus even though the inside had been redone. Domingo Restaurante offers a chic interior with mid-century banquet seating, a polyhedral chandelier, and terrazzo floors that add a vintage glam. broiled Italian cut chicken breast in a rosemary spice and wine marinade. Filled with rice and beans, topped with bell peppers, onions, mushrooms, lettuce, tomatoes, guacamole, and sour cream. Ida Claire started this funky, Southern-influenced restaurant in 2015. Cornmeal topped with Italian sausage and meat sauce. The consumption of undercooked meat or raw eggs may cause illness. $$$ - Expensive ($25-$50) SAN ANTONIO'S. Menu. $13 / $16.50. Its dimly lit interior offers diners classy, black-on-white tablecloths and simple, elegant furniture. *A breakfast buffet is served occasionally on weekends & if available, the buffet will be served from 7AM-12PM. Steakhouse. Mini pasta in a broth made from real soup hens; a soup we grew up on. Vanilla vodka, Blue Curao, Midori, pineapple juice. If you need help with the Public File, call 210-351-1241. SAN ANTONIO - Restaurant weeks are about to return to San Antonio and that means many popular restaurants will offer special three-course prix-fixe menus for diners.. Culinaria, a nonprofit . All Rights Reserved. 2731 S. W.W. White Road, 210-885-9352, 2msmokehouse.com. Two enchiladas OR one burrito filled with shrimp, crab, tomatoes, carrots, celery, mushrooms and onions. See Larger Map - Get Directions. Today, it boasts a AAA Four-Diamond rating and a Wine Spectator Awards. Neighborhood: Fyffe. Since its opening, it has won two 2021 Best of awards, including Nest New restaurant and Best Woman-owned restaurant. In general, you can enjoy three-course lunches for $20 or $30. Butterscotch schnapps and hot chocolate topped with whipped cream. Non-Alcoholic Drink. Three eggs, over-easy topped with onions, cheese, bell peppers and a special sauce. View Antonios Restaurant and Pizzeria 's January 2023 deals and menus. Best Dining in Fullerton, Orange County: See 5,124 Tripadvisor traveler reviews of 385 Fullerton restaurants and search by cuisine, price, location, and more. Its interior offers a delicate balance of warm tones and cool textures with a lively, refined dining space. 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